Training for the general public

Information and Registration

The École-O-Champ team offers workshops and training on introduction to horticulture, egg production, vegetable/food transformation and living soils at the Oka Abbey.

topics covered :

  • Germination and shoot production
  • Seeding and vegetable garden planning
  • Setting up the vegetable garden: from maintenance to harvest
  • Lacto-fermentation, canning and food preservation, wild harvesting, identification of spring shoots and introduction to herbalism
  • Living soils, composting and vermicompost
  • Production of body care products
  • And many more...

Prices

More info to come

Information and Registration

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